🔪LAST DAY SALE: ONLY £6.99!!🎁✨Magnetic Knife Sharpener Made of High-Quality Iron for Home Kitchens
🔪LAST DAY SALE: ONLY £6.99!!🎁✨Magnetic Knife Sharpener Made of High-Quality Iron for Home Kitchens
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Restore A Cleaner, Sharper Edge In Just A Few Pulls
A compact pull-through knife sharpener with a preset 20° sharpening angle, tungsten-carbide sharpening element and suction-base design for quick everyday kitchen knife maintenance.
A Simpler Way To Refresh Dull Kitchen Knives
The sharpening slot helps maintain a consistent pull-through angle, reducing the guesswork involved with freehand sharpening stones. Depending on blade condition, only a small number of controlled pulls may be needed to refresh the edge.
Refresh A Dull Edge With Controlled Pulls
Place the sharpener securely on a smooth surface and draw the knife through the sharpening slot using light, steady pressure. For lightly dulled blades, the source product recommends starting with approximately three pulls and checking the edge before continuing.
More Consistent Than Freehand Guesswork
The sharpening slot is preset to guide the knife at approximately 20°, helping maintain a repeatable angle from pull to pull during routine sharpening.
Keep The Sharpener More Stable While You Work
The suction base is designed to grip a clean, smooth and non-porous work surface, helping reduce unwanted movement while sharpening and allowing your other hand to guide the knife.
Designed To Remove Small Amounts Of Metal Efficiently
The sharpening component uses tungsten carbide, a hard material commonly used in pull-through sharpeners to reshape and refresh suitable straight knife edges.
Secure The Base, Sharpen, Then Release
The integrated handle operates the suction mechanism, making it easy to secure the sharpener before use and release it when you want to reposition or store the tool.
Small Enough For A Drawer, Tool Bag Or Camping Kit
At approximately 11 × 6 × 6 cm, the sharpener takes up little storage space and is convenient for kitchens, RVs, camping gear and other places where a full sharpening system would be impractical.
Keep Everyday Cooking Knives Ready For Food Prep
Suitable for routine maintenance of many compatible straight-edge kitchen knives. Blade steel, bevel geometry and factory sharpening angle vary, so check knife compatibility before use.
Four Simple Steps For Routine Sharpening
1. Clean The Knife & Work Surface
Make sure the knife is clean and dry, then place the sharpener on a smooth, clean, non-porous surface.
2. Activate The Suction Base
Operate the handle to secure the suction cup and confirm the sharpener does not slide before bringing the knife to the slot.
3. Pull From Heel To Tip
Insert the blade heel into the sharpening slot and pull smoothly toward you through the tip. Do not push the knife back and forth.
4. Check Before Repeating
Start with a few light passes, then carefully check performance. Avoid unnecessary repeated sharpening because pull-through carbide sharpeners remove blade material.
Get Better Results & Protect Your Knives
🪶 Use Light Pressure
Let the sharpening element do the work rather than pressing the blade down forcefully.
➡️ One Direction Only
Pull the blade through from heel to tip instead of sawing it backward and forward.
🔍 Check Knife Compatibility
Avoid blades that require a different sharpening angle or specialized sharpening method.
🧼 Wipe After Sharpening
Wipe or wash the knife after sharpening to remove any fine metal residue before food preparation.
Specifications
Compact Knife Sharpener
1 × Knife Sharpener
- Always secure the suction base firmly before sharpening.
- Keep fingers, hands and loose clothing away from the blade edge and sharpening slot.
- Pull the knife through the sharpener away from your supporting hand using slow, controlled movement.
- Do not use excessive downward force. Heavy pressure can remove more blade material than necessary.
- This pull-through sharpener is best suited to compatible straight-edge knives. Do not use it on serrated blades, scissors, ceramic knives or specialty blade geometries unless the knife manufacturer specifically confirms compatibility.
- The preset 20° angle may not match every knife. Check the recommended sharpening angle for high-end, Japanese-style or specialty knives before use.
- Do not attempt to sharpen cracked, chipped, bent or otherwise structurally damaged blades.
- After sharpening, carefully clean the blade to remove any fine metal particles before using it with food.
- Clean the sharpener with a dry or slightly damp cloth. Do not immerse the suction mechanism in water unless the product instructions specifically permit it.
- Store the sharpener and knives safely away from children.
- Suction performance depends on surface cleanliness, smoothness and material. Rough, porous or textured countertops may provide weaker grip.
- Allow slight measurement variation due to manual measurement.
- Actual product color may vary slightly because of lighting, photography and display settings.
Beware of Counterfeit & Imitation Products
Please purchase only from the official Charnent @ store.
Unauthorized sellers may use similar product images or descriptions while supplying products that differ in sharpening material, preset angle, suction performance, construction, dimensions, packaging or after-sales support.
Shipping
Shipping
The time frame for delivery of the order is divided into two parts:
Processing time: 1-3 days
Shipping time: 3-5 days
Shipping costs: Free shipping for orders over £13
Shipping methods: 4PX, YunExpress, Wanb Express, UBI
Due to Covid-19, there will be some delays in delivery.
Contact us
Contact us
Customer Service Hours:Monday through Friday 9:00 a.m. to 5:00 p.m. EST
Saturday 10:00 a.m. to 6:00 p.m. EST
Sunday closed.
Email:service@charnent.com